Rosé Halligalli – Summer, sun & Rosé Halligalli olé! A naturally cloudy rosé that just invites you to melt away. Very juivy, vibrant and incredibly dancing. Pinot Noir & St. Laurent were combined. Skin-contact for 2 days. Then pressed and aged for 7 months in big barrels for 7 months.
Shake it & drink it!
Rosé Halligalli – Imagine biting in a fresh grapefruit, that’s what this Rosé tastes like: Very juivy, vibrant and incredibly dancing. Pinot Noir & St. Laurent were combined. Skin-contact for 2 days. Then pressed and aged for 7 months on full lees in big barrels.