O Boufés, Wien am 10.09.2026

10 September 2026, from 7:00 pm
Dominikanerbastei 17, 1010 Vienna

The team at O Boufés presents a four-course menu paired with wines from the Markowitsch winery, served by Johanna Markowitsch.

EUR 149

Tickets: www.konstantinfilippou.com

Der Weinrundgang in Göttlesbrunn!

On Saturday, 14 November 2026, and Sunday, 15 November 2026, discover and taste the latest wines from the Göttlesbrunn winegrowers.

We, the Göttlesbrunn Winegrowers, look forward to welcoming you to our wineries, cellars and tasting rooms.

Take the opportunity to visit us at our winery. Our cellar doors will be open, and you are invited to taste your way through our current wine collection.

Harvest 2026
A Year of Dedication & Passion

And now, the 2026 vintage has also made its way into our cellar. The 2026 harvest is complete! Behind us lies an exceptionally fast and compact harvest – a demanding but rewarding season filled with hard work, passion and dedication. 🍇

Vintage 2026

The year presented us with some significant challenges. A very hot and dry summer shaped the growing season. As we do not irrigate our vineyards, our organically farmed vines rely entirely on natural rainfall. The drought has left its mark – 2026 is a very small vintage in terms of volume.

What makes it all the more exciting is the quality: The first juices and fermenting musts are showing beautiful fruit, concentration and precision. With our red wines, we are placing particular emphasis on gentle extraction. This allows us to preserve elegance despite the ripeness, creating wines with fine, silky tannins.

Every vintage is unique – and 2026 has a story of its own to tell. Now begins an exciting period in the cellar, as we discover what this special vintage will ultimately bring.

Hand Harvesting

Quality begins in the vineyard. Our naturally low yields per vine allow us to select the grapes with exceptional care during hand harvesting. Each bunch is carefully inspected and pre-selected directly in the vineyard.

Only healthy, fully ripe and high-quality grapes make their way into our cellar.

Johanna

HOF-BISTRO

We were delighted to welcome around 140 guests each day and share unforgettable moments filled with great conversations, wonderful atmosphere and the joy of being together.

A heartfelt thank you to everyone who joined us and made this Hof-Bistro weekend so special.